Pannys Chocolate Café is the ideal place to stop and enjoy some of Pannys other culinary skills.

Pannys has a range of chocolate treats that cannot be found anywhere else. The chocolate fondue experience is a constant favourite and has been joined by an extensive range of over a dozen chocolate sensations.  With an assortment of cakes, pastries and truffles and superb coffee, there are more than enough reasons to drop by everyday.

Along with an extensive offering of chocolate treats are some surprising extras. Drawing on his Indian/Malaysian heritage, Panny offers a range of superb curries, and the satay wraps are famous in the area for their generosity in both taste and size.

The bright and airy café opens out onto an expansive balcony, allowing guests to enjoy the delights of Phillip Island from either inside or out. Pannys serves every hot drink with a delicious white truffle, making an already great coffee an exceptional treat.

Just three of the many chocolate treats waiting for you at Pannys Chocolate Cafe...

Crispy Indian Bread with Chocolate From an old family recipe, this criply fired Indian bread is served with a pot of liquid milk chocolate.  Dip a piece and enjoy the crack of the bread with the sensation of warm liquid chocolate	Rocky Road Sundae. Pannys handmade rocky road is sliced and presented on a plate with ice cream, whipped cream and wafers.  A unique taste sensation that creates a road your taste buds will want to travel again & again.	Chocolate on Chocolate Cake. For when too much chocolate is not quite enough.  A rich chocolate mud cake or chocolate sponge cage set on a bed of liquid chocolate and drizzled with even more molten, liquid chocolate

Pannys Chocolate Café is fully licensed and serves a range of local and Australian wines and is open every day from 9am.

Click here to download an electronic menu

Click here to download information on Pannys Feast night (every 3rd Friday of the month)